Batty Crackers
- Makes 30 small crackers.
These crackers make for a delicious and healthy snack year-round – simply shape them into circles or squares instead.
Tips & Tricks
- You can use a variety of seeds in these crackers, however small seeds are best as it is easier to cut into shapes. We suggest Pams Poppy seeds and/or Pams Superfoods Whole Linseeds!
Method
Preheat the oven to 180°C.
Place the flour, salt and sesame seeds in a bowl and make a well in the centre.
Pour in the water and olive oil and mix with a knife until you get a smooth dough.
Roll out thinly, cut into bat (or other spooky) shapes and bake for about 10-12 minutes until golden.
Cool on a wire rack and store in an airtight container.
Ingredients
1 ½ cups Pams Pure Plain Flour
1 teaspoon Pams Salt
3 tablespoons Pams Superfoods Unhulled Sesame Seeds
100 ml cold water (just under ½ cup)
2 tablespoons Pams Pure Olive Oil