
Burrito Wraps
- Makes 4 servings
- Prep time: 10 mins
- Cooking time: 20 mins
Our Mexican spiced burrito wraps make the ultimate simple and tasty dinner! Serve with a generous dollop of sour cream, Pams Guacamole and your favourite fresh herbs.
Method
Fry the capsicum, onion and garlic in a glug of olive oil over a medium heat, until the capsicum is tender. Set aside.
Toss the beef with the seasoning mix, then cook over a high heat, adding a bit more oil as needed. Cook in batches for best results, ensuring all strips are well coloured.
Heat the tortillas in a microwave, then serve with the beef, veggies and your favourite accompaniments.
Ingredients
2 ½ mixed colour Pams Capsicums, cut into strips
1 small red onion, sliced
2 tsp Pams Crushed Garlic
400g Pams Flat Iron Beef Steak, finely sliced
3 tsp Pams Burrito Mexican Spice Mix
4 Pams Tortillas