Camembert Parcel

Makes 4 snack servings
Prep time: 5 mins
Cooking time: 15 - 20 mins

Deliciously decadent, this oozy cheese is the perfect party snack! Serve hot from the oven with bread slices, your favourite Pams Finest Fruit Paste and toasted walnuts


  1. Cut a 21cm square of pastry. Sit the camembert in the centre and fold in diagonal corners, pressing to seal.
  2. Place the parcel on a baking tray and brush with the egg.
  3. Bake for 15-20 minutes at 190°C until puffed and golden.


  • 1 Pams Finest Southern Alps Camembert
  • 1 sheet Pams Flaky Puff Pastry, thawed
  • 1 Pams Free Range Egg, lightly whisked