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Pams Asian Slaw With Dressing 500g

Pams Asian Slaw With Dressing 500g

A staple in Kiwi kitchens for more than 80 years, Pams is your go-to for the best products, at the best prices.

Claims
5+ a day

  • Ingredients
    Salad Vegetables (78%) (Green Cabbage, Carrot, Red Cabbage, Celery, Spring Onions, Coriander), Asian Sesame Dressing (22%) (Canola Oil , Water, Rice Vinegar (Water, Alcohol, Salt, Sake), Soy Sauce (Water, Wheat, Soybean, Salt, Alcohol), Sugar, Sesame Seeds (1.5%), Salt, Sesame Oil (1%), Apple Cider Vinegar, Egg Yolk , Concentrated Lemon Juice, Thickeners (1442, 415), Sweetener (960))
  • Allergens
    Contains Egg, Sesame, Soy, Wheat, Gluten May contain Almond, Hazelnut

  • Product Origins
    Product of New Zealand
  • Nutritional Information
    5 servings per pack Serving Size 100g
    Quantity per serving Quantity per 100g
    Energy 490kJ 490kJ
    Protein 1.4g 1.4g
    Fat total 10.3g 10.3g
    - Saturated 0.6g 0.6g
    Carbohydrate 4.1g 4.1g
    - Sugars 3.9g 3.9g
    Sodium 263mg 263mg
Barcode: 9415077150441

Pams products are available at your local New World, PAK'nSAVE or Four Square. Please note however, that not all our products are stocked in every store - if you are unable to find what you are looking for, feel free to contact us for more information.Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutrition, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 245 114.

Try this product with:

Sesame and Ginger Salmon Slaw

A meal in a bowl, this salad is great as a stand-alone meal or as a substantial side dish. Not a fan of salmon? Try switching up the recipe by using shredded cooked chicken instead. 

10 mins
Makes 4 servings