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Category: Sweet Treats , Snacks

11 9 2018

Try our tasty lavender twist on a classic! If you’d prefer a pure white choc experience – just leave the lavender drops out of the recipe.  

Tip: To serve these up as a fancy dessert, garnish with lavender petals on the truffles and stalks of lavender on the plate. 

Prep time: 5 minutes + 1 hour chill time 

Cook time: 15 minutes 

Ingredients 

  • 1 block Pams Finest White Chocolate Block, roughly chopped  
  •  cup Pams Cream  
  • 200g Pams White Chocolate Drops 
  • 3 drops lavender extract 

Directions 

  1. Heat the cream in a small saucepan until it just reaches the boil, then pour over the chocolate block in a bowl. Add the lavender extract and allow to sit for a few minutes before stirring until smooth. 
  2. Refrigerate for an hour or so until the chocolate is firm enough to handle, then roll the chocolate mixture into small walnut sized balls. 
  3. Melt the white chocolate drops either in a bowl over a saucepan of simmering water, or in the microwave on reduced heat. Dip the truffles into the chocolate, then place them on a foil-lined board.  
  4. Allow to set at room temperature. Store truffles in a sealed container in the fridge for up to 5 days.  

Makes 15 truffles

White Chocolate & Lime Mousse

Our Pams Finest White Chocolate Block really makes this decadent mousse all the more scrumptious! For serving, garnish your mousse with raspberries, mint leaves and lime zest.

Chocolate Bark

If you haven’t tried making chocolate bark – you've been missing out!  A little box of chocolate bark makes a lovely gift or keep it all for yourself – we won’t tell5

Creamy Chocolate Coconut Bars

Craving the sweet taste of a creamy chocolate coconut bar? Try this more-ish treat for an after-lunch pick-me-up, a scrumptious dessert or any old time you need a sweet hit! 

Prep time:5