When Pams launched in 1937, it was with just two baking staples: baking powder and custard. Over 80 years on, we're proud to say that Pams is still keeping cakes rising in kitchens across Aotearoa. From cakes and slices to savoury delights, find awesome inspiration in our fuss-free baking recipes.
Fool-proof and Fuss-free
No-Bake Gluten Free Chocolate Berry Tart
Our Chocolate Berry Tart is not only free from gluten – it’s also no bake! Using our Pams Gluten Free Coconut Macaroons for the base, this tart is an easy, tasty recipe to whip up when you don’t have all day to be in the kitchen.
Easy 4 Ingredient Peach Pie
This no fuss & extra delicious, Easy 4 Ingredient Peach Pie is the perfect recipe to get the kids in the kitchen! Try this recipe with any tinned fruit you have on hand - we love Pams Black Doris Plums, Pams Whole Strawberries or even Pams Sliced Pineapple!
Cheat's Plum & Cardamom Brûlée Tart
Our hassle-free tart not only looks stunning and tastes amazing – it’s also super easy! Try switching it up with our Pams Finest Rum Custard if it's more to your liking.