For the most mouth-watering inspiration, look no further than Pams. Our recipes are simple and quick to make, without making too much of a dent in your bank balance. From breakfasts, to dinner and desserts and everything in between - you'll find what you're looking for right here!
Inspiration
Filter by:
Sweet Healthy Eat for Less Dinner Vegetarian Starters Dessert Nibbles Breakfast SuperfoodsLinseed and Almond Mushroom Pizza
This nutty base can be complemented with lots of different toppings! For an exciting variation, top with chunks of cooked pumpkin with red onion, feta and sage leaves.
Cauliflower Pizza with Courgette and Creamy Feta
This pizza is one of our favourites, the flavours are fantastic! You can mix it up by using pesto for the base and vary the toppings to include roasted vegetables...
White chocolate lavendar truffles
A twist on a classic - try the truffles without the lavendar drops if you're after a pure white chocolate taste.
Chocolate Bark
Lay this fabulous looking bark on your next platter to really wow your guests - or indulge in a delish after-dinner treat! Ingredients: White 200g Pams finest white chocolate 2 tablespoons finely chopped dried mango ¼...
Chocolate brownie with caramel
This brownie is great for afternoon tea.
Creamy chocolate coconut bars
Try this more-ish treat for an after lunch pick-me-up, a scrumptious dessert or at any old time you need a sweet hit! Ingredients: 2 cups Pams desiccated coconut ½ can (200g) Pams sweetened...
White Chocolate and Lime Mousse
Our Pams Finest White Chocolate Block really makes this decadent mousse all the more scrunptious! For different variations try swapping out the raspberries for your favourite berry or chopped fruit.
Mesclun Salad with spiced lamb and haloumi
Pams Fresh Mesclun is just the beginning when it comes to creating a delicious meal - it can hold together so many flavours and textures.
Authentic homemade slow cooker chicken stock
This is a great set-it-and-forget-it recipe for chicken stock, but if you don’t have a slow cooker, don’t despair! You can make your stock in a large pot with a lid, you...