For the most mouth-watering inspiration, look no further than Pams. Our recipes are simple and quick to make, without making too much of a dent in your bank balance. From breakfasts, to dinner and desserts and everything in between - you'll find what you're looking for right here!
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Sweet Treats Main Meal Vegetarian Snacks Breakfast No Fuss Baking Ready in 20 Kid FriendlyTeriyaki Tofu & Quinoa Bowl
The sweet, salty, sticky flavour of teriyaki sauce is a favourite for many kiwi families. And it’s actually quite simple to make at home.
Balsamic Mushrooms & Whipped Feta
Our balsamic mushrooms and whipped feta is a delicious brunch dish and a nice way to mix it up from your usual bacon and eggs.
Leek & Corn Fritters
There’s something fun about fritters. They’re quick and easy to make, and can be enjoyed for breakfast, lunch or dinner.
Beef Cheek Ragu
Slow-cooked Beef Cheek Ragu – done in twenty minutes! Meltingly tender, it’s the perfect pairing for Pams Fresh Fettuccine Pasta.
Chimichurri Beef Brisket Brioche Burgers
The punchy Chimichurri sauce on our brisket is nicely balanced with Pams Classic Mayonnaise.
Tomato, Lentil & Black Olive Ragu
Our gutsy vegetarian ragu, jam-packed with our juicy black olives and tender lentils, is the perfect winter warmer for those cold nights after long days.
Quick 'n' Easy Tuna Pasta
Whip up this tuna pasta in less than 20 minutes, serve seasoned with a squeeze of fresh lemon and garnish with fresh lemon zest and parsley.
Chicken Udon Noodle Soup
Everybody loves a warming bowl of chicken soup - this hot, salty and savoury noodle soup is the perfect no-fuss mid-week meal.
Mexican Corn Cobs
Jazz up your corn cobs with this tasty yet simple Mexican inspired twist! The corn husks are purely for decoration, so they can be removed if you prefer.